July 29, 2010
I made some mini red velvet cupcakes today. These really should be called mini red velvet bites. They are literally a pop in your mouth kind of deal. Yummy. This Southern Red Velvet cake recipe is our stand by. I baked these little minis for 9-10 minutes. The frosting was from Toba Garrett’s The Well [...]
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January 9, 2010
We made these delicious cupcakes the other day. The texture was the perfect mix between a brownie (one of my all time favorites) and a chocolate cake. On top I piped a single rosette in buttercream frosting. What a scrumptious combination it was and almost sinful tasting. Mrs. Sayuri added the embellishments. She sprinkled the [...]
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